Asparagus Flatbread - Edible Dallas and Fort Worth
Fluffy flatbreads topped with Sweet Pea Pesto, asparagus, and fresh greens—perfect for spring in Dallas/Fort Worth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.edibledfw.com.
Ingredients
- 2 ½ cups flour
- 1 ½ teaspoons baking powder
- ½ teaspoon sea salt
- ¼ cup olive oil
- 1 cup water
- 1 recipe Sweet Pea Pesto (recipe here)
- 1 pound asparagus
- 2 handfuls arugula
- 2 handfuls lettuce mix
- Mint
- Chives
- Parmesan
More Like This
Asparagus Flatbread - Edible Dallas and Fort Worth
edibledfw.com
Asparagus Tart - Edible Dallas and Fort Worth
edibledfw.com
Asparagus Flatbread
purewow.com
Durant at Red Ridge Farms | Spring Flatbread
durantoregon.com
Asparagus Flatbreads with Proscuitto, Brie, and Spiced Honey Drizzle | TouchWood Editions
touchwoodeditions.com
Asparagus, Mushroom and Cheese Flatbread - Love of Food
loveoffood.sodexo.com
Asparagus Frittata with Feta and Green Onions - Edible Dallas and Fort Worth
edibledfw.com
Grilled Flatbread with Prosciutto and Asparagus
gourmettraveller.com.au