Vegetable Chilli - Fitter Food - Fitter Food

Vegetable Chilli - Fitter Food - Fitter Food

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Fitter Food bring you healthy, delicious, paleo-inspired recipe, as well as training and lifestyle advice to ensure you live awesomely

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Ingredients

  • 2 tbsp. olive oil
  • 4 cloves garlic, peeled and finely chopped
  • 1 large red onion, peeled and chopped
  • 4 carrots, thinly sliced
  • 1 leek, chopped
  • 1 red pepper, de-seeded and chopped
  • 1 yellow pepper, de-seeded and chopped
  • 2 red chilli’s de-seeded and finely chopped (or 2-3 tsp chilli flakes for a hot chilli)
  • 1 tbsp. smoked paprika
  • 1 tbsp. cumin
  • 1 tbsp. coriander
  • 1 tbsp. oregano
  • 1 tbsp. tomato puree
  • 1 x 400g tin chopped tomatoes
  • 450g cooked chickpeas
  • 230g cooked black beans
  • 500–600ml vegetable stock
  • Salt and freshly ground black pepper
  • Fresh coriander (to serve)

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