Vietnamese Shaking Beef | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Ingredients

• 500g beef sirloin or fillet
• Marinade:
• generous grinds of freshly ground black pepper
• 1 1/2 teaspoons sugar
• 2 cloves garlic, finely chopped
• 1 tablespoon oyster sauce
• 1 tablespoon fish sauce
• 1 tablespoon soy sauce
• Dressing:
• 1 spring onion, thinly sliced
• 1 1/2 teaspoon sugar
• salt and freshly ground black pepper
• 1 1/2 tablespoons rice vinegar
• 2 tablespoons water
• 1/3 cup roasted peanuts, roughly chopped
• watercress and steamed green beans to serve