Bacon and vegie loaf | Women's Weekly Food
Suitable to freeze. Not suitable to microwave Note
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 100 grams short-cut bacon, trimmed, chopped finely
- 2 cups (200g) grated zucchini
- 1 cup (100g) grated carrot
- 1 cup (100g) grated cheese
- 1 cup (150g) self-raising flour
- 1/3 cup (80ml) vegetable oil
- 5 eggs, beaten lightly
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