Focaccia al Rosmarino - Teresa's Recipes
Focaccia al Rosmarino - Experience the delightful aroma and taste of Focaccia al Rosmarino, a classic Italian flatbread that will transport you straight to the charming streets of Italy. This...
Keywords
- Focaccia al Rosmarino
- recipe
- All-purpose flour
- Active dry yeast
- Warm water
- Salt
- Sea salt
- Fresh rosemary
- Extra virgin olive oil
- Bread
Ingredients
- All-purpose flour, 4 cups
- Active dry yeast, 2 1/4 teaspoons (1 packet)
- Warm water, 1 3/4 cups (110°F/43°C)
- Salt, 1 teaspoon
- Sea salt, 1 teaspoon, for topping
- Fresh rosemary, 2 tablespoons, chopped (plus extra for garnish)
- Extra virgin olive oil, 1/4 cup (plus more for drizzling)
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