Baked Tomato White Fish with Cucumber Sauce | Greenhouse Goodness

Baked Tomato White Fish with Cucumber Sauce | Greenhouse Goodness

greenhousegoodness.com

Baked tomato white fish with a crisp parmesan breadcrumb coat, roasted cherry tomatoes and a cool cucumber avocado sauce with dill and lime.

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Ingredients

  • 1 1/2 tbsp lime juice
  • 2 tbsp fresh dill
  • 1 tbsp olive oil
  • 1 tsp honey
  • 2/3 cup GREENHOUSE english cucumber
  • 1 tbsp white onion
  • Sea salt or table salt
  • Pepper
  • 1/2 avocado
  • 2 whitefish fillet
  • 1 egg
  • 1 cup bread crumbs
  • 3 tbsp Parmesan cheese
  • 15 GREENHOUSE cherry tomatoes
  • 1 garlic clove
  • 1-2 tbsp olive oil
  • Black pepper

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