Monique's Cornichons Recipe | Epicurious

Monique's Cornichons Recipe | Epicurious

www.epicurious.com

This recipe was given to me by one of my favorite farmers at my local market in Louviers, Normandy.

Keywords

  • french
  • cucumber
  • tarragon
  • pearl onion
  • vegan
  • dairy free
  • nut free
  • gluten free
  • easy
  • make ahead
  • meal prep
  • simmer
  • epicurious
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Ingredients

  • About 1 generous pound of cornichons (tiny, finger-sized cucumbers)
  • 2 scant tablespoons coarse salt
  • 1 leafy sprig fresh tarragon
  • 1 clove garlic, cut lengthwise in quarters
  • 1/2 cup very small pearl onions, peeled
  • 10 peppercorns
  • 2 to 3 whole cloves
  • 1 bay leaf
  • 3 cups white vinegar

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