Shaahi Palak Recipe: Delicious Vegetarian Dish from India

Name: Shaahi Palak Recipe: Delicious Vegetarian Dish from India
Ingredients: 0.5 cup sliced scallions; 2 minced garlic cloves; 0.5 tsp turmeric; 2 tbsp olive oil; 3 cup coarsely grated carrots; 1 grated celery rib; 0.5 cup vegetable stock; 1 tsp grated fresh gingerroot; 0.5 tsp coriander powder; 0.5 cup grated fresh coconut (or substitute packaged shredded coconut for fresh); 1.25 cup thawed and drained frozen spinach

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Experience the flavors of India with this delicious vegetarian Shaahi Palak recipe made with scallions, garlic, turmeric, olive oil, carrots, celery, vegetable

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Ingredients

0.5 cup sliced scallions
2 minced garlic cloves
0.5 tsp turmeric
2 tbsp olive oil
3 cup coarsely grated carrots
1 grated celery rib
0.5 cup vegetable stock
1 tsp grated fresh gingerroot
0.5 tsp coriander powder
0.5 cup grated fresh coconut (or substitute packaged shredded coconut for fresh)
1.25 cup thawed and drained frozen spinach