Palak (Curried Spinach) - Veganuary ZA

Palak (Curried Spinach) - Veganuary ZA

veganuary.com

Find out how to make your own vegan Palak (Curried Spinach) with this delicious and easy to follow recipe! Your tastebuds will thank you!

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Ingredients

  • ½ cup/70g cashews
  • 2 tablespoons coconut oil
  • ½ small red onion
  • 2 tablespoons lemon juice
  • 1 inch/2 cm fresh ginger, roughly chopped
  • 2 large garlic cloves, crushed, or ½ teaspoon garlic powder
  • 3½ cups/800g spinach
  • 1 teaspoon curry powder
  • ½ teaspoon sea salt
  • ½ teaspoon nutmeg

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