Bak Kwa Lion Buns

Bak Kwa Lion Buns

okimalaysia.com

Roar!! Celebrate Singapore National Day with Our Adorable Bak Kwa Chicken Floss Lion Buns! ???

View full recipe on okimalaysia.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at okimalaysia.com.

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Ingredients

  • 400g bread flour
  • 100g yoghurt
  • 2 large eggs
  • 4g salt
  • 130g milk
  • 50g sugar
  • 5g dry yeast
  • 36g OKI Premium Sunflower Oil
  • Chicken floss
  • Mayonnaise
  • Bak Kwa (small pieces)
  • Melted chocolate (for lion features)

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