Bake & Shark recipe to enjoy | Nestlé Recipes
www.nestlerecipescaribbean.com
Savor Bake & Shark, a popular Trinidadian street food featuring fried shark fillets served in a soft fried bread, topped with fresh vegetables and zesty sauces for a deliciously satisfying meal!
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Ingredients
- 1 Pound Shark Fillets
- 2 Packets MAGGI® Season-Up Fish (10g)
- 2 Teaspoons Garlic
- 1 Tablespoon MAGGI® Green Seasoning Original
- 1 Cup All-Purpose Flour
- 2 Large Eggs
- 3 Cups Vegetable Oil
- 3 Cups All-Purpose Flour
- 3 Teaspoons Baking Powder
- 1 Teaspoon Salt
- 1 1/2 Cup Warm Water
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