Mutton Akhni recipe by Zakiyya

Ingredients

• 1 cup rice
• 1 ½ teaspoon salt
• 1 Elachi (cardomom)
• 1 taj
• 1 kg mutton
• 1 onion
• 3 teaspoon salt
• ½ teaspoon arad (Turmeric)
• 2 teaspoon dherna jeeroo powder
• 1 teaspoon fine dry red chillie powder
• 1 tablespoon red chillie garlic paste (or ginger garlic masala)
• 1 teaspoon whole jeeroo
• ¼ cup oil
• 2 potatoes peeled and cut in 4
• 1 tomatoe