Mutton Akhni recipe by Naeema Mia

Ingredients

• 1kg Mutton pieces
• 2 onions finely chopped
• 1 teaspoon cumin seeds
• 2 Cardomom pods
• 2 Cinnamon sticks
• 4 Peppercorns
• ¼ cup oil
• ¼ cup ghee (Clarified butter)
• 2 teaspoon chillie powder
• 2 heaped teaspoon kashmiri chillie powder
• 2 teaspoon crushed chillie
• 2 teaspoon cumin and corriander powder
• 2 teaspoon gurum masala
• 1 level teaspoon tumeric powder
• 3 full teaspoon salt
• 1 heaped tablespoon ginger and garlic paste
• 1 teaspoon lemon juice
• 3 potatoes (microwave for 5 minutes or fry )
• 3 grated tomatoes
• 2 cups uncooked basmati