Mangú Recipe
Add the flavors of the Caribbean with this tasty Mangú-- a delicious breakfast recipe.
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Cooking tools:
- Potato masher
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Spatula
- Stove
- Plate
- Measuring spoon
Ingredients
- 1 large red onion, cut in half, thinly sliced
- 2 tablespoons white vinegar
- 4 unripe plantains, peeled
- 6 tablespoons butter, softened
- 6 fried eggs
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