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Ingredients: 1/2 kg (1.1 lb) mixed vegetables, e.g., peas, onions, French (green) beans, cauliflower, carrots, white bottle gourd or your favourite vegetables; 1/2 kg (1.1 lb) potatoes salt to taste; 1 cup milk; 1 cup rice flour; 4 tbsp chopped coriander (cilantro) leaves; ginger (chopped finely); a few curry leaves; mustard seeds; white sesame seeds dried whole or flaked; red chilies

www.connectingalbertcounty.org

Explore the rich flavors of Shak Handvo (Baked Vegetable Cake), a simple yet delicious Gujarati dish perfect for breakfast, lunch, or dinner. Enjoy with pickles and ginger tea!

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Ingredients

1/2 kg (1.1 lb) mixed vegetables, e.g., peas, onions, French (green) beans, cauliflower, carrots, white bottle gourd or your favourite vegetables
1/2 kg (1.1 lb) potatoes salt to taste
1 cup milk
1 cup rice flour
4 tbsp chopped coriander (cilantro) leaves
ginger (chopped finely)
a few curry leaves
mustard seeds
white sesame seeds dried whole or flaked
red chilies