Pumpkin Tartlets with Bone Broth – FOND Bone Broth Tonics

Ingredients

• 2 eggs
• One 15 oz can organic pumpkin
• 1/4 cup whipping cream
• 1/2 cup brown sugar
• 2 Tbsp FOND’s Turmeric & Black Pepper Bone Broth
• 1/4 tsp cloves
• 1/2 tsp ginger
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1 tsp vanilla
• 1 container pastry/tart shells (you'll need 8 total) - if you are gluten or grain-free, this recipe makes a great custard without the shells!