Japanese: Teriyaki Beef & Lettuce Cup
Ingredients 350g trimmed sirloin steak 2 tbsp teriyaki sauce marinade, (we used Kikkoman teriyaki marinade) 1⁄2 cucumber 2 tbsp coriander, roughly chopped juice 1⁄2 lime 6 Little Gem lettuces...
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Cooking tools:
- Rolling pin
- Plastic wrap
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Skillet
- Stove
- Spatula
Ingredients
- 350g trimmed sirloin steak
- 2 tbsp teriyaki sauce marinade, (we used Kikkoman teriyaki marinade)
- 1⁄2 cucumber
- 2 tbsp coriander, roughly chopped juice 1⁄2 lime
- 6 Little Gem lettuces leaves
- 1 red chilli, deseeded and thinly sliced
- 1⁄2 red onion, thinly sliced
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