Tomato Ragu - Recipes

Ingredients

• 2 Tbsp olive oil
• 1.5 cup (213 g) onion
• 0.5 cup (71 g) celery
• 0.5 cup (71 g) carrots
• 1.5 lbs (680 g) vegetarian sausage
• 0.5 lb (227 g) mushrooms
• 1 Tbsp fresh thyme
• 2 Tbsp garlic
• 2 28-oz cans tomatoes
• 1.5 cups (348 g) tomato puree
• some salt
• some pepper
• 0.25 cup parsley