Ripped Recipes - Salmon Burgers With Tartar Sauce
This Makes 2 Large Patties that fit perfectly in an Arnold 100 calorie Flat bun!
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Cooking tools:
- Food processor
- Griddle
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Spoon
- Stove
- Kitchen shears
Ingredients
- 1 oz, boneless, raw Salmon
- 1 medium Egg
- 1 tsp Chili Powder
- 1/2 tsp Marjoram (Dried)
- 1/4 lemon yields Lemon Juice
- 1 medium (4-1/8" long) Scallions or Spring Onions
- 1/4 serving (serving = 1 tsp) Inglehoffer Stone Ground Mustard
- 1 serving (serving = 1/4 tsp) Mrs. Dash Original Seasoning Blend
- 1/2 serving (serving = 1/4 cup) Trader Joe's Just Almond Meal
- 1/4 cup Baby Spinach
- 0.1 cup, chopped Red Onions
- 1 tsp Minced Garlic
- 1/4 serving (serving = 1 spear) Jason's Deli Dill Pickle Spear
- 1 serving (serving = 1 roll) Arnold Sandwich Thins 100% Whole Grain
- 1/4 serving (serving = 1 cup) Kirkland Signature Greek Yogurt
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