Cocoa Lentil Cupcakes - Half Cup Habit
Cocoa-laced lentil cupcakes—easy, vegan, under 300 calories, and surprisingly delicious! Perfect for dessert or a special treat.
Ingredients
- lentil purée ((recipe follows))
- 1 1/2 cups sugar (organic granulated)
- 1 cups safflower oil (organic)
- 4 large eggs
- 1 tsp vanilla extract
- 2 cups flour (whole wheat pastry)
- 1/4 cups cocoa powder (unsweetend)
- 1 1/2 tsp baking soda
- 1/2 tsp salt
- 3/4 cup lentils
- 2 cups water
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