Pan de Muerto
Experience the traditional sweetness of Pan de Muerto for Dia de los Muertos celebrations! Enjoy this sugar-topped bread year-round from Alberta Co-op.
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Ingredients
- 1 1/2 cups milk
- 1/4 cup butter
- 4 1/2 cups unbleached flour
- 2 teaspoons instant dry, fast-action yeast
- 1/4 cup sugar
- 1 tablespoon grated orange zest
- 1 tablespoon anise seeds
- 1 teaspoon salt
- 2 large eggs
- 1 large egg white (beaten)
- 1 teaspoon water
- 1 tablespoon sugar
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