Slow-Cooker Greek Beef Pot Roast with Garden Orzo Salad - Canadian Beef | Canada Beef

Name: Slow-Cooker Greek Beef Pot Roast with Garden Orzo Salad - Canadian Beef | Canada Beef
Total time: 495 min
Ingredients: 3 ½ lb (1.59 kg) boneless Beef Pot Roast (e.g. Cross Rib, Blade or Shoulder), trimmed; 1 tbsp (15 mL) vegetable oil; 1 ¾ cup (425 mL) tomato pasta sauce; ½ cup (125 mL) sliced pitted Greek Kalamata olives; 1 tbsp (15 mL) dried oregano leaves; Garden Orzo Salad (recipe follows)

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Experience the flavors of Greece with this Slow-Cooker Greek Beef Pot Roast, paired with a fresh Garden Orzo Salad. Perfect for cozy nights in!

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Ingredients

3 ½ lb (1.59 kg) boneless Beef Pot Roast (e.g. Cross Rib, Blade or Shoulder), trimmed
1 tbsp (15 mL) vegetable oil
1 ¾ cup (425 mL) tomato pasta sauce
½ cup (125 mL) sliced pitted Greek Kalamata olives
1 tbsp (15 mL) dried oregano leaves
Garden Orzo Salad (recipe follows)