Anchovies & red pepper sandwich
How to cook a Spanish recipe with Spanish artichoke, Spanish extra virgin olive oil, Spanish Ibérico ham, Spanish lemon, Spanish garlic, Spanish sea salt...
Keywords
- Spanish artichoke
- Spanish extra virgin olive oil
- Spanish Ibérico ham
- Spanish lemon
- Spanish garlic
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Cooking tools:
- Bread knife
- Cutting board
- Colander
- Plate
Ingredients
- Tins of anchovy fillets
- Bread buns
- 1 Jar of roasted red peppers cut in strips
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