Roasted Red Peppers with Anchovies - Recipe #18077
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Ingredients
- 6 lg. red bell peppers, washed and dried
- 3 tbsp. olive oil
- 6 flat anchovy fillets, packed in olive oil
- 3 cloves garlic, minced
- 1 tsp. hot red pepper flakes, or
- Salt
- pepper
- 2 tsp. fresh chopped Italian flat leaf parsley
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