Southwestern Flat Iron Steak – Kappler Kitchen
Savor melt-in-your-mouth Southwestern Flat Iron Steak marinated with spicy flavors for just 2-5 hours. Perfect for a quick, delicious meal!
Ingredients
- 2 teaspoons chili powder
- 1 teaspoon Chipotle Chile powder
- 1 teaspoon cumin
- 2 teaspoons smoked paprika
- 1/2 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon brown sugar
- 2 limes (fresh lime juice)
- 1 Tablespoon vegetable oil or Olive oil
- 1 -2 lbs. Beef Flat Iron Steak (Grass-fed)
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