Date Night Truffled Pasta - Tamar Valley Truffles Tasmania
Indulge in a truffle-infused Date Night Pasta with Tasmanian mushrooms, creamy cheddar, and Tamar Valley Truffles. Perfect for romantic evenings at home!
Ingredients
- Kosher salt and freshly ground black pepper
- pasta water
- 2 tablespoons unsalted butter
- 2 tablespoons plain flour
- 1 heaped tablespoon Tamar Valley Truffles Chevre
- 3 ounces Tamar Valley Truffled Cheddar
- 56 grams dried forest mushrooms, rehydrated in boiling water
- 1/2 cup heavy cream
- 100 grams finely grated Tamar Valley Truffled Cheddar
- 300- 400 gr fettuccine
- 1/4 cup freshly grated Parmesan, plus extra for garnish
- Tamar Valley Truffle Salt to garnish
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