Garlic and Herb Roast Shoulder of Lamb | Recipe | Simply Beef & Lamb

Name: Garlic and Herb Roast Shoulder of Lamb | Recipe | Simply Beef & Lamb
Ingredients: 1 x 1.8kg lean whole shoulder of lamb; 50g unsalted butter; 3 garlic cloves, peeled and finely chopped or crushed; 3 tablespoons freshly chopped rosemary; 5 small red onions, peeled and cut into wedges; 1 large butternut squash, peeled, deseeded and cubed; 4 celery sticks, roughly chopped; 600ml good, hot lamb stock

www.simplybeefandlamb.co.uk

Garlic and Herb Roast Shoulder of Lamb

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Ingredients

1 x 1.8kg lean whole shoulder of lamb
50g unsalted butter
3 garlic cloves, peeled and finely chopped or crushed
3 tablespoons freshly chopped rosemary
5 small red onions, peeled and cut into wedges
1 large butternut squash, peeled, deseeded and cubed
4 celery sticks, roughly chopped
600ml good, hot lamb stock

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Garlic and Herb Roast Shoulder of Lamb | Recipe | Simply Beef & Lamb

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