Chicken Curry – NutriAsia

Ingredients

• 200 g potatoes, cut into chunks
• 100 g carrot, cut into chunks
• 1 pack (4 g) WOW Sarap All- in- One Seasoning Granules (divided)
• 1 kg chicken, cut into serving portions
• 4 cloves garlic, crushed
• 1 small onion, sliced
• 1 small ginger, sliced
• 2 Tbsp UFC Curry Powder
• 1 medium red bell pepper, sliced
• 1 pack (45 g) UFC Ready Recipe Gata Mix , dissolved in 1 cup chicken broth or water
• ½ tsp UFC Ground Pepper
• ¼ cup GOLDEN FIESTA Corn Oil