Avocado, salmon and Colomba potato salad | Romagnoli F.lli Spa
Freshness and flavour meet in this summer salad made with Colomba potatoes, with their soft, light yellow flesh, as smoked salmon, hard-boiled eggs and avocado!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.romagnolipatate.it.
Ingredients
- Colomba potatoes, 400g
- Smoked salmon, 200g
- Rocket, 100g
- Avocados, 2
- Eggs, 4
- Cucumbers, 2
- Lemon juice, to taste
- Sesame seeds, as required
- Extra virgin olive oil, as required
- Table salt, to taste
- Black pepper, to taste
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