Jeanne's Chili Con Queso | Just A Pinch Recipes
Brown ground beef and sausage in a large skillet, seasoning with garlic salt and black pepper to taste. Drain and set aside. Cut cheese into 2 inch cubes and put in non-stick...
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Ingredients
- 1 large box velveeta cheese
- 2 can(s) rotel diced tomatoes (regular or hot)
- 1 pound(s) ground beef
- 1 pound(s) ground pork sausage (regular or hot)
- - garlic salt, to taste
- - black pepper, to taste
- - milk, if needed
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