Sautéed Onion Bean Burgers with Roasted Veggies | DishGen Recipe
These protein-packed vegan bean burgers feature savory sautéed onions and garlic for enhanced aroma and flavor. Combined with roasted broccoli, cauliflower, carrot, and red bell pepper, oats, and...
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Ingredients
- 1 cup black beans, cooked and drained
- 1 cup broccoli florets, chopped
- 1 cup cauliflower florets, chopped
- 1 medium carrot, chopped
- 1 red bell pepper, chopped
- 3/4 cup rolled oats
- 2 tablespoons ground flaxseed
- 1/4 cup water
- 1/2 cup finely chopped onion
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground cumin
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt
- 2 tablespoons nutritional yeast (optional)
- 1 tablespoon lemon juice
- 1 tablespoon soy sauce
- 1 tablespoon vegan Worcestershire sauce
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