Pumpkin Pie Vegan Custard - Vegan and Oil-free Recipes - ZardyPlants

Pumpkin Pie Vegan Custard - Vegan and Oil-free Recipes - ZardyPlants

zardyplants.com

Smooth, creamy, and sweet, this low-fat Pumpkin Pie Vegan Custard is a ridiculously easy alternative to pumpkin pie. Make it in 10 minutes!

View Original

Share this recipe:

Ingredients

  • 1 cup pumpkin puree (see note 1)
  • 1 cup non-dairy milk (see note 2)
  • ¼ cup pure maple syrup (see note 3)
  • 1 tsp apple cider vinegar or lemon juice
  • Pinch of pumpkin pie spice
  • 3 tbsp arrowroot powder (or cornstarch)

More Like This