Mama's Chess Pie | Paula Deen

Ingredients

• 3 sticks butter, divided, 1 for crust, 2 for filling
• 2 cups sifted cake flour
• 1/4 teaspoon salt
• 3 to 6 tablespoons ice water
• 2 cups sugar
• 7 beaten egg yolks
• 1 1/2 teaspoons vanilla
• 1/2 cup heavy cream
• 2 tablespoons cornmeal