Turkey, Beans 'n Greens Salad Recipe - National Turkey Federation

Ingredients

• 1/4 c olive oil
• 1 green bell pepper, seeded and diced
• 1 red bell pepper, seeded and diced
• 2 c COOKED TURKEY, cubed
• 1 red ripe tomato, diced
• 1 Clove garlic, minced
• 2 tbsp green onions, thinly sliced
• 1 c green beans, cut in 1-inch pieces, cooked and drained
• 3 tbsp balsamic vinegar
• 1 19-oz Can chickpeas, rinsed and drained
• Salt and freshly ground black pepper To taste