Empanadas with spinach and raisins - Secretos Del Sur
Empanadas are delicious as a snack, starter or main course. Here I combine the savory taste of spinach with the sweetness of raisins ...
Ingredients
- 2 shells shortcrust pastry (ready made)
- 3 tbl spoon pine nuts
- 1 egg
- 250 g spinach (fresh)
- 3 tbl spoon raisins
- 1 tbl spoon olive oil
- salt and pepper
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