Clean Seas Seafood Kingfish in White Miso - Clean Seas Seafood
Marinate South Australian Yellowtail Kingfish in a white miso mixture, then bake with sliced eggplant for a flavorful dish. Perfect for seafood lovers!
Ingredients
- 2 South Australian Yellowtail Kingfish skinless portions (approx. 150g each)
- 1 small eggplant
- 1 tbsp butter
- ½ cup white miso paste
- ½ cup mirin
- ½ cup sake
- ½ cup sugar
- ¼ cup soy
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