Gingerbread Biscotti – Mary's Delishes LLC

Name: Gingerbread Biscotti – Mary's Delishes LLC
Ingredients: ⅓ cup vegetable oil; ¾ cup granulated sugar; ¼ cup brown sugar; 3 large eggs; ¼ cup Grandma’s® Original Molasses; 2¼ cups flour; 1 cup whole wheat flour, see note; 1 tablespoon baking powder; 1½ teaspoons ground ginger; 1 teaspoon ground cinnamon; ½ teaspoon ground cloves; ¼ teaspoon ground nutmeg; ⅛ teaspoon black pepper; 3¾ cups confectioners’ sugar; ¼ cup water (if necessary, add additional water 1 teaspoon at a time until icing reaches desired consistency); 1½ teaspoons light corn syrup; ½ teaspoon vanilla extract; 6 ounces almond bark or bittersweet chocolate , coarsely chopped

marydisomma.com

These spicy ginger and cinnamon treats are an ideal treat to bake during the holiday season. Recipe includes directions for icing, as well as delicious almond bark and chocolate variations.

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Ingredients

⅓ cup vegetable oil
¾ cup granulated sugar
¼ cup brown sugar
3 large eggs
¼ cup Grandma’s® Original Molasses
2¼ cups flour
1 cup whole wheat flour, see note
1 tablespoon baking powder
1½ teaspoons ground ginger
1 teaspoon ground cinnamon
½ teaspoon ground cloves
¼ teaspoon ground nutmeg
⅛ teaspoon black pepper
3¾ cups confectioners’ sugar
¼ cup water (if necessary, add additional water 1 teaspoon at a time until icing reaches desired consistency)
1½ teaspoons light corn syrup
½ teaspoon vanilla extract
6 ounces almond bark or bittersweet chocolate , coarsely chopped