HU CROSS BUNS (VEGAN) – Hu Kitchen UK
Step one Preheat the oven to 200C. Step twoWarm the almond milk in a saucepan and add in the spread once simmering. Once melted in, remove from the heat and leave to cool. Step three Combine the...
Ingredients
- 300ml Unsweetened Almond Milk
- 50g Dairy Free Spread
- 500g Strong White Bread Flour
- 1 Sachet Fast Action Yeast (7g)
- 70g Golden Caster Sugar
- 1/2tsp Salt
- 1tbsp Ground Cinnamon
- 1tbsp Mixed Spice
- Zest of 1 Large Orange
- 70g Sultanas
- 50g Mixed Peel
- 60g Hu Simple Chocolate (Chopped)
- 70g Plain Flour
- 50g Apricot Jam
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