Vegan Hot Cross Buns 🌱 | JustIngredients
Join the Springtime celebrations with these plant-based hot cross buns!
Ingredients
- 300ml Almond Milk
- 50g Vegan Butter
- 500g White Bread Flour
- 7g Fast Action Yeast
- 80g Golden Caster Sugar
- 2 teaspoons Ground Cinnamon
- 2 teaspoons Mixed Spice
- 1/2 teaspoon Salt
- 1 Orange
- 50g Mixed Peel
- 75g Sultanas
- 70g Flour
- 50g Apricot Jam
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