A Recipe : Rum and Raisin Sauce for Desserts or Pancakes
Hello! Here’s a quick and easy recipe for a “Rum and Raisin” sauce, served warm, ready to turn a scoop of plain vanilla ice-cream into a proper dessert. Add a p
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Cooking tools:
- Saucepan
- Wooden spoon
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Mason jar
- Refrigerator
- Microwave
Ingredients
- 1/2 cup rum
- 1/2 cup raisins
- 1 cup lightly packed brown sugar
- 1/3 cup water
- 1/4 cup salted butter
- 1/8 tsp salt
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