Mushroom & Shallot Ragout
Prep Time: 30 Minutes Cook Time: 20 Minutes Makes: 3 Servings Featuring Ashbourne Farms mushrooms, this dish is a simple, delicious addition to any protein. INGREDIENTS 1 Lb Ashbourne Farms...
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Ingredients
- 1 Lb Ashbourne Farms Mushrooms, roughly chopped (we suggest our Chef’s Blend of Oyster Mushrooms)
- 2 oz. (1 large) Shallot, small diced
- 1 tsp Minced Garlic
- 1 Tbsp Fresh Parsley, small diced
- 1 Tbsp Fresh Thyme, small diced
- 1 Tbsp Fresh Rosemary, small diced
- 2 Tbsp Chives, small diced
- 1 each Lemon zest & juice
- ½ tsp Salt
- ¼ tsp Black Pepper
- 2 Tbsp Olive Oil
- 1 Tbsp Butter
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