Citrus-Infused Oven-Baked Sea Bass.
Enjoy this Grilled Sea Bass in just 25 minutes! Perfect for dinner with zesty lemon herb marinade. A healthy and delicious seafood dish for 4 servings.
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Cooking tools:
- Grill
- Oven
- Microplane
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Citrus press
- Tongs
- Spatula
- Aluminum foil
- Plastic wrap
- Paper towel
- Plate
- Refrigerator
Ingredients
- 4 sea bass fillets (about 6 oz each)
- Salt
- pepper
- Zest of 1 lemon
- Juice of 1 lemon (about 2 tablespoons)
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- 1 tablespoon fresh basil, finely chopped
- Pinch of red pepper flakes (optional)
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