Oven-Baked Sea Bass with Garlic & Heat
This Oven-Baked Asian Sea Bass takes just 40 minutes to prepare and cook. Featuring fresh ginger and garlic, this healthy Asian dish serves 2 for a quick…
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Ingredients
- 2 whole sea bass (cleaned and scaled)
- 3 tablespoons soy sauce (low-sodium)
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 inch ginger, grated
- 1 red chili, sliced (or a bell pepper for less heat)
- 4 green onions, chopped
- Fresh cilantro for garnish (optional)
- Juice of 1 lime (or lemon juice)
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