Pineapple Upside-Down Cake | Public Domain Recipes
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Ingredients
- 1/2 cup brown sugar
- 3 tablespoons butter, or margarine
- 1 can pineapple, slices (or can)
- maraschino cherries
- 2 cups sifted cake flour
- 3 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 cup shortening
- 1 cup sugar
- 1 egg, well beaten
- 1 teaspoon vanilla
- 3/4 cup milk
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