Galette des Rois — Easy French Recipe
Traditional French Galette des Rois recipe with buttery puff pastry and almond frangipane filling. Perfect for Epiphany celebrations with hidden charm tradition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 cup almond
- 1 cup unsalted butter
- 1 cup granulated sugar
- 3 egg
- 1 tsp vanilla extract
- 1 tbsp white rum
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