Baked Potato Soup

Name: Baked Potato Soup
Ingredients: 3 lb yukon gold potatoes, mini, cut into 1” pieces; 8 strips bacon, cooked & cut into small pieces; 2 Tbsp butter; 2 Tbsp bacon grease, reserved; 1 medium onion, yellow, diced; 8 cloves garlic; 1/4 cup flour; 2 cups milk; 1 cup heavy cream; 4 cups chicken broth; salt to taste, 1-2 tsp; 1 tsp black pepper; 1 tsp chicken bouillon, optional; pinch of cayenne, optional; 2 cups cheddar cheese, freshly grated; {“Toppings”=>”cheddar cheese, sour cream, bacon, green onions”}

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Ingredients - 3 lb yukon gold potatoes, mini, cut into 1” pieces - 8 strips bacon, cooked & cut into small pieces - 2 Tbsp butter - 2 Tbsp bacon grease,

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