Chocolate and Orange Tear and Share Brioche
Chocolate and Orange Tear and Share Brioche 1. Place all of the ingredients (except chocolate pieces) into a spiral mixing bowl. 2.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.irishbakels.ie.
Cooking tools:
- Spiral mixer
- Kitchen scale
- Cupcake liner
- Oven
- Spray bottle
Ingredients
- White flour 1.000
- Water 0.500
- Sugar 0.150
- Brioche Paste 10% Concentrate 0.100
- Yeast 0.070
- Orange zest 0.200
- Chocolate pieces 0.400
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