Borani Bademjan (Yogurt Eggplant Dip) | DelishGlobe

Borani Bademjan (Yogurt Eggplant Dip) | DelishGlobe

delishglobe.com

Borani Bademjan is one of those dishes that makes you pause after the first bite, because it tastes both comforting and carefully put together. Silky aubergine

View full recipe on delishglobe.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delishglobe.com.

Share this recipe:

Ingredients

  • 2 large aubergines
  • 250 g full fat strained yoghurt
  • 2 tbsp olive oil
  • 2 garlic cloves (finely grated)
  • 1 tbsp dried mint
  • Salt (to taste)
  • 1 medium onion (thinly sliced)
  • Extra olive oil for frying
  • Crushed walnuts
  • Extra dried mint or a drizzle of olive oil

More Like This