Melitzanosalata
Melitzanosalata Melitzanosalata is a traditional Greek eggplant dip made with roasted or grilled eggplant, garlic, lemon juice, and olive oil.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Food processor
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 2 lbs Eggplant
- 2 cloves Garlic
- 3 tbsp Lemon juice
- 1/4 cup Olive oil
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