Gluten-Free Spiced Oat Flour Pancakes with Parsnips
Sneak in more vegetables with these healthy oat flour pancakes! You can make several batches of pancakes over the weekend and freeze or refrigerate them for eating throughout the week.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at harmonyvalleyfarm.com.
Cooking tools:
- Blender
- Food processor
- Stove
- Skillet
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1 ¼ cups oat flour*
- 1 ¼ tsp ground cinnamon
- 1 tsp ground ginger
- ¼ tsp ground nutmeg
- ½ tsp ground cardamom
- 1 tsp baking powder
- ½ tsp baking soda
- Pinch of salt
- 1 cup milk
- 2 large eggs, beaten
- 3 Tbsp maple syrup, plus more for serving
- 1 cup grated parsnips**
- 3-4 Tbsp vegetable oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Oat Flour Pancakes ? Recipe
club.cooking
Gluten-Free Pumpkin Spice Pancake Mix
budget101.com
Gluten-Free Pumpkin Spice Pancake Mix
budget101.com
Gluten-Free Pumpkin Oat Pancakes Recipe | Samsung Food App
app.samsungfood.com
Gluten-Free Pancakes - Kitch
gokitch.com
Simple Oatmeal Flour Pancakes (No Flour)
realfoodwholelife.com
Oat Pancakes
veganit.org
Gluten-Free Pumpkin Pancakes
nourishingmeals.com